No frills menu this week! Just trying to use up some leftovers in the fridge and start using up this crazy stockpile I’ve attained. Since I’m not grocery hounding for the rest of the month, I can just focus on trying out some new recipes. Plus, I plan to use the slow cooker for a few meals just to make things a bit easier. Have a great week!
Monday: slow cooker chicken parm. with whole wheat spaghetti and side salad
Tuesday: slow cooker beef chili
Wednesday: crab rangoon balls(totally making this one up…hope it comes out ok)
Thursday: Army Man beef and rice
Friday: Inside out buffalo bites with steamed broccoli and buttered noodles
Saturday: leftovers night
Sunday: graduation party to go to….free dinner!
Weekly Dessert: Lime curd mousse